Black Forest Cake

April 1, 2017 Sarah 0

I feel like whenever the seasons shift, craziness ensues. Think about it, technically winter begins Dec. 21 and then you’ve got Christmas and Hanukkah and […]

Springtime jelly roll

March 21, 2017 Sarah 1

Monday was the first day of spring, and while there’s still snow about, lighter desserts and meals will soon take over plates. This jelly roll fits the bill.

Apple Pie

March 14, 2017 Sarah 0

In honor of Pi Day (March 14), I’ve been covering a trio of pies this week. To start with an easy recipe, yesterday I made […]

Pecan Pie

March 13, 2017 Sarah 1

In honor of Pi Day (March 14 or 3.14….), I will be making three pies this week. Today, I started with Pecan Pie. It’s quick […]

Jumbalaya

March 9, 2017 Sarah 3

A trio of sausage, shrimp and chicken amped up with Cajun-style seasonings makes a wonderfully flavorful and filling one-pot dinner for chilly spring nights. Mardi […]